Emilio Moro

The history of this winery is looked back on by three generations. Emilio Moro was born in the wine-growing environment that surrounded him, treading grapes and racking wine in his hometown, Pesquera de Duero. Later, Don Emilio, who had been initiated by his father in the winemaking process since he was a child, planted the rest of his land with vines and grafted them with centuries-old tinta del país.

In 1987, Emilio Moro's sons designed the business structure that we know today. Currently, Bodegas Emilio Moro has 200 hectares of its own vineyards, planted and grafted with the excellent clone recovered from its oldest vines, and annual production is around 1,200,000 bottles.

The culture and values that characterise the Moro Family and, therefore, their company are: Maximum quality, austerity and social commitment to all charitable and/or humanitarian actions that appear in the daily management of the company, both through the Emilio Moro Foundation and through any type of charitable contributions.