A winery in the heart of Provence
La Cave de Vidauban is a winery that was founded in 1912 in the village of Vidauban. A commune in Provence located 40 km inland from the Côte d'Azur, near Saint Tropez. This cooperative is made up of the vineyards of 120 winegrowers who work their vineyards in organic farming. In addition to their respectful work in the vineyard, their precision in winemaking in the cellar allows them to win, year after year, numerous awards.
They make white, red and sparkling wines from the grape varieties commonly found in Provence. Grape varieties such as the whites: Rolle, Muscat or Ugni blanc, and the reds: Grenache, Mourvedre, Syrah, Cinsault or Cabernet. But they also make the classic rosé wines of Provence, wines with pale colours, fresh, light and full of fruity aromas.
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