The Winery
Ramón Bilbao
The history of Ramon Bilbao is the materialisation of the idea of the man who gave his name to the winery. A project that revisits classic Rioja concepts such as Tempranillo or American oak, to give a fruitier and fresher version of Rioja Alta, to become one of the most admired brands in the world.
How does it taste?
Fruit
Toast
Body
Acidity
Tasting notes
Look
Red garnet, medium intensity high. Clean, bright and presence of tears.
Smell
High intensity, notes of black fruit and fresh red fruit. Aromas of sweet spices, vanilla, pastries, cumin, mentholated touches and scrubland.
Taste
Fresh, intense, good acidity, tannin mature and integrated alcohol. In retronasal remembers back to the red fruit and sweet spices. It is a harmonious, balanced wine in evolution, ready to consume and with great potential.
Information
-
Ageing
Reserva
-
Appellation
Rioja
-
Grape
Tempranillo, Graciano, Mazuelo
-
Country
Spain
-
Recommended Pairing
Meats, Cured cheeses, Iberian ham, Sausages, Game meats, Cheeses, Feather hunting, Spicy dishes, Vegetables, Stewed meats, Roast pork, Pork, Complex sauces
-
Zones
La Rioja
-
Alcohol
13,5%
-
Ocasiones
Conoce a tus suegros, El tamaño importa
-
VIVINO Points
3,9
-
Tipo de Vino
Tinto
Fruit
Toast
Body
Acidity
Tasting notes
Look
Red garnet, medium intensity high. Clean, bright and presence of tears.
Smell
High intensity, notes of black fruit and fresh red fruit. Aromas of sweet spices, vanilla, pastries, cumin, mentholated touches and scrubland.
Taste
Fresh, intense, good acidity, tannin mature and integrated alcohol. In retronasal remembers back to the red fruit and sweet spices. It is a harmonious, balanced wine in evolution, ready to consume and with great potential.
Look
Red garnet, medium intensity high. Clean, bright and presence of tears.Smell
High intensity, notes of black fruit and fresh red fruit. Aromas of sweet spices, vanilla, pastries, cumin, mentholated touches and scrubland.Taste
Fresh, intense, good acidity, tannin mature and integrated alcohol. In retronasal remembers back to the red fruit and sweet spices. It is a harmonious, balanced wine in evolution, ready to consume and with great potential.Information
-
AgeingReserva
-
AppellationRioja
-
GrapeTempranillo, Graciano, Mazuelo
-
CountrySpain
-
Recommended PairingMeats, Cured cheeses, Iberian ham, Sausages, Game meats, Cheeses, Feather hunting, Spicy dishes, Vegetables, Stewed meats, Roast pork, Pork, Complex sauces
-
ZonesLa Rioja
-
Alcohol13,5%
-
OcasionesConoce a tus suegros, El tamaño importa
-
VIVINO Points3,9
-
Tipo de VinoTinto
Description of Ramon Bilbao Reserva
The greatest of the Ramón Bilbao Winery. One of the most famous wines from Haro (La Rioja), and a TOP sales in our selections. Made with Tempranillo, Mazuelo and Graciano (With a clear predominance of Tempranillo), this Ramón Bilbao Reserva undergoes aging for 20 months in American oak barrels which gives it an extra fruit, the results is that it becames one of the wines from the most modern court of the Rioja Denomination of Origin . To enjoy all its flavor and aroma, it is recommended to drink it at a temperature between 17ºC and 18ºC. Enbotella we recommend pairing it with Roasted, stewed or grilled Red Meats . It would also accompany a good Cured Cheese.
Ideal pairing
-
Meats, Feather hunting -
Cured cheeses, Cheeses -
Iberian ham -
Sausages -
Game meats, Roast pork, Pork -
Spicy dishes, Complex sauces -
Vegetables -
Stewed meats
Making notes Ramon Bilbao Reserva
Notas del Viñedo
Making notes
Apparent of 20 months in American oak barrels from Missouri and Ohio. The wine rests in the bottle for 20 months before going on the market.Climatología
The 2015 vintage will be remembered as one of the earliest and elevant vintages in history.
Opiniones reales de clientes
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SPANISH
English