The Winery
Borsao
Borsao was founded in 1958 as a cooperative until the present day, bringing together the 3 most important cooperatives in the area. Located in Borja at the foot of Moncayo, Borsao launches some of the most renowned and consumed garnachas in the world.
How does it taste?
Fruit
Toast
Body
Acidity
Tasting notes
Look
Cherry red color, intense and vivid.
Smell
Has a powerful nose where aromas of ripe fruit and spices, with hints of new wood.
Taste
Structured mouth, with a lively and tasty way.
Information
-
Ageing
Joven con crianza
-
Appellation
Campo de Borja
-
Grape
Garnacha, Syrah
-
Country
Spain
-
Recommended Pairing
Roast meats, Rice with meat, Cheeses, Cocidos, Legumes, Sausages, Stews, White meats
-
Zones
Aragón
-
Alcohol
15%
-
VIVINO Points
3,6
-
Tipo de Vino
Tinto
Fruit
Toast
Body
Acidity
Tasting notes
Look
Cherry red color, intense and vivid.
Smell
Has a powerful nose where aromas of ripe fruit and spices, with hints of new wood.
Taste
Structured mouth, with a lively and tasty way.
Look
Cherry red color, intense and vivid.Smell
Has a powerful nose where aromas of ripe fruit and spices, with hints of new wood.Taste
Structured mouth, with a lively and tasty way.Information
-
AgeingJoven con crianza
-
AppellationCampo de Borja
-
GrapeGarnacha, Syrah
-
CountrySpain
-
Recommended PairingRoast meats, Rice with meat, Cheeses, Cocidos, Legumes, Sausages, Stews, White meats
-
ZonesAragón
-
Alcohol15%
-
VIVINO Points3,6
-
Tipo de VinoTinto
Description of Borsao Bolé
Borsao Bolé is a red wine produced by Wineries Borsao in Borja, a town approximately 30 minutes from Zaragoza, and which has, as it could not be otherwise, the Campo de Borja Denomination of Origin, extraordinary for the cultivation of the best Garnacha grapes in the world. Borsao Bolé wine is made with Garnacha (70%) and Syrah (30%) grapes and it is aged for approximately 3 months in French oak barrels. A good choice to pair with Stews, Meat Rices and Vegetables.
Ideal pairing
-
White meats
-
Stews
-
Sausages
-
Legumes
-
Cocidos
-
Cheeses
-
Rice with meat
-
Roast meats